Artisan review

After two years of pasta scarcity in JSEC comes the team behind Artisan, bringing students high-quality pasta dishes perfect for carbo-loading—with class. Taste Artisan’s crown jewel, the Truffle...

Barchurro review

Behind the red and black stall at one corner of JSEC, the phrase “Buena onda” is displayed. A Spanish saying that translates to “good vibes,” it’s a symbol of joy and belongingness in...

Baybayin review

In JSEC’s decade-long history, a great number of stores have offered Filipino food. For any particular stall to stand out, then, it must offer a fresh take on Filipino cuisine while also staying...

The Coffee Collective review

Here in Ateneo, coffee choices are usually limited to coffee shops outside campus or the instant coffee available in Gonzaga. The Coffee Collective comes as a solution to this problem, becoming a...

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