Every year, the John Gokongwei Student Enterprise Center (JSEC) offers a new roster of inventive food stalls run exclusively by Atenean student-entrepreneurs. Despite the chaos of the noontime lunch rush, JSEC always proves to be an Atenean favorite. From the rich flavors of Mediterranean cuisine to the comforts of Southern food, each stall always has something special to offer. Click on the photo below to see the review of the stall.
From the left column, top to bottom: Pitas of Manila, Artisan, The Coffee Collective, Rob n’ Fi:d, Mr. Wang’s Asian Noodle House, ¡Fuego!, Holy Smokes, Baybayin, Halikaroti, Causeway Bae, Peridise.
From the right column, top to bottom: Soulful Plate, Barchurro, Bun Revolution, Kapao, Buddha Bites, Curry Up, Ini-house, Oikos, Cyprus, Eggette It, PhilYourBuns.