Food

8-Bite review

The burger has taken on different forms throughout the years and yet, no one can really say that there are too many varieties out there. In fact, it’s the simplicity of the original recipe that encourages experimentation. Today, this game-inspired JSEC stall brings you out of this world with its experimental take on burgers—bite by bite. 

Taste

8-Bite’s burger starts from a richly seasoned beef patty too good for its price—the seasonings are a trade secret. The beef is sandwiched between plump, buttered potato buns with American cheese to complete the whole fix. From this, three personalities of burgers emerge:

The Healer whips up a mellow, but scrumptious reinvention of breakfast. It dons the burger patty with classic sunny-side up—you can have it crisp around the edges or runny. The set-up is texturized with bacon bits that, together with the egg, make up a breakfast classic. Finished with a timid kick of spicy Sriracha plus the garlicky trace of aioli, the Healer packs you a mouthwatering morning in buns.

Then, the Warrior arrives in all its might and glory: The caramelized onion delivers juiciness, offering a unique gustatory experience when combined with 8-Bite’s beef patty and crispy bacon. The subtle umami of mushroom glides on top of all the other flavors, harmonizing the whole burger. Clearly, this burger chants a hearty battle cry against hunger with its diverse ingredients. The Warrior’s richness makes it truly fit for one. 

Not everyone can wield a gun, and not everyone can keep up with the Gunslinger. This burger’s sharp, zesty barbecue sauce fires at your tastebuds at first bite, leaving subtle notes of smoke in its trail. Though it may attract certain palates, the strong taste tends to become overwhelming after a few bites, dominating the fried onion shoestrings and the patty. This particular offering needs some work on setting itself apart with more than just barbecue sauce as JSEC burgers of the past have already incorporated a similar flavor.

Concept

What sets 8-Bite apart from past JSEC burger joints is its translation of the 8-bit concept into a nostalgic culinary experience. This, in turn, allows 8-Bite to have more creativity when it comes to the creation of their recipes, offering a refreshing take on the JSEC constant. It’s also important to note that 8-Bite uses 80/20 ground beef, which refers to its meat-to-fat ratio. This ensures that its mouthwatering patties end up juicy and tender to complement their already fascinating selection of seasonings. 

Value for Money

With Php 100, you can get a burger—Healer, Warrior, or Gunslinger—and expect to be satisfied by its succulence. 8-Bite’s Php 100 burger isn’t only a filling meal, but also food for the soul, as evidenced by the flavorful experience that each bite delivers. 

Final Verdict

JSEC may have already seen burger stalls come and go, but 8-Bite has come to change the game. Burgers may not be a go-to rice meal, but if you’re looking for something fun yet filling, there isn’t much to think about when it comes to 8-Bite: Just press play, choose your sprite, and dine. 

Rating: 4.5/5

Editors’ Note: In the interest of fairness, Vantage writers only reviewed food that was offered by the stalls during their respective taste tests.

Photos by Casey Mateo

You might like these!
Food

A Decade of Busting College Hunger: The Recipe for Success

TEN YEARS, seven branches, and countless satisfied customers—Hunger Buster has been a beacon of culinary comfort within and beyond the Ateneo for a decade, satisfying burger cravings in the heart of the day. Over the years, it has evolved from a student-run JSEC stall to a well-established business on and off campus. Hunger Buster has […]

By Madi Castro, Ashley Lumauig and Audrey Ruiz

January 9, 2025

By Madi Castro, Ashley Lumauig and Audrey Ruiz • January 9, 2025

Food

Closing doors with open hearts: Maiora Bistro’s journey of pride and community

“TOWARDS GREATER things” is the English translation of “Maiora,” the name of a humble Filipino-Italian restaurant that used to serve as a home base for queer couple, Ghil Chua and Alex Lingcoran, and a sanctuary for its patrons. While the diner’s doors may have closed last November 4, Maiora Bistro will always be remembered as […]

By Hans Dominic Periodico, Bree Bernabe and Aldea Hao

January 4, 2025

By Hans Dominic Periodico, Bree Bernabe and Aldea Hao • January 4, 2025

Food

Festive Flavors: Which Filipino Christmas dessert are you?

It’s that wonderful time of the year again! In the holidays’ true spirit, our favorite Filipino desserts are making their way back to our tables. Which of these classic dishes do you best embody—were you sweet or a bit salty this year? Take this fun quiz to discover which Filipino Christmas dessert best matches your […]

By Hans Dominic Periodico and Ysa Agdamag

December 27, 2024

By Hans Dominic Periodico and Ysa Agdamag • December 27, 2024

Food

A hot girl’s guide to budget-friendly skincare breakfast

EAT YOUR skincare! The latest trend in beauty and wellness takes self-care to a whole new level with the skincare breakfast. Popularized by content creators on TikTok like Alice Sun or Cook With Candy, the skincare breakfast promises to incorporate the benefits of your skincare routine into your morning meal plan. From collagen-packed bone broth […]

By Chanel Ang and Bea Quinto

November 16, 2023

By Chanel Ang and Bea Quinto • November 16, 2023