Offering everything from upscale, third wave coffee, to your standard fare street food, our little kingdom of Katipunan and its surrounding areas have long been a haven for foodies. But for the hungry adventurers looking for an out-of-town trip, take this map and venture south of the wall to Alabang.
FoodTUCKED ALONG crowded thoroughfares and busy streets, carinderias are constant sanctuaries for many Filipinos amid the blur of city life. Behind their steam-filled counters and rich array of lutong bahay, they provide affordable and hearty food, alongside warmth, routine, and community within a shared space. In urban living, carinderias serve a central and enduring role […]
June 25, 2026
FoodBEYOND THE gates of Ateneo and the bustling Katipunan Avenue is a culinary map that goes beyond the “Japanese-Chinese-Korean” trinity of Asian cuisine. Just a ride away from the campus reveals various Asian delights tucked away in White Plains, Maginhawa, and Blue Ridge. From the smoky grills of West Asia to the vibrant street food […]
May 23, 2026
FoodTRAVERSE THE Far East with JSEC Challenge 2026’s Asian Cuisine food stalls! From the tantalizing crunch of familiar fried chicken flavors to warm bowls of phở, this year’s student entrepreneurs offer a mix of traditional and contemporary interpretations of classic Asian staples that are sure to satisfy you any time of the day. Crispify Inspired […]
March 26, 2026
FoodHOLA, FOODIES of Ateneo! In this part of the John Gokongwei Student Enterprise Center (JSEC) Challenge Roundup, Vantage Magazine indulges in the savory and protein-rich delights from the other side of the world. Whether classic birrias or innovative fusion bowls, these unique spins on beloved Western dishes might just be your next favorite meal along […]
March 25, 2026