The JGSOM Student Enterprise Center (JSEC) is witness to food concepts both old and new—and this batch of stalls is no different. Vantage rounds up this year’s offerings in three installments, starting with JSEC’s oriental options. Click on the links below to know which ones are worth the try.
Flavors of Asia
Editors’ Note: In the interest of fairness, Vantage writers only reviewed food that was offered by the stalls during their respective taste tests. Two stalls, namely Taverna and Mana, were not included in the round-up because they are co-owned by current members of The GUIDON’s Editorial Board.
Photos by Jerry Feng, Casey Mateo, Gabriel J. Medina, Bruce Ong, Alexis Wang, and Izza Zamoranos