Food

PhilYourBuns review

When it comes to food themes and concepts, students are always on the lookout for stalls that can satisfy their many cravings. PhilYourBuns promises to do just that with their delicious selection of American comfort food.

Taste

The Philly Cheese Steak is their bestseller. Expect the sukiyaki-cut beef seasoning to have a bit of spice to it, while the American cheese and buttered onions provide a sweet taste. Despite the promising flavor, it is admittedly a bit dry. It can be served on a bun or with rice (this choice is also available for the other two meals). For chicken lovers, the Chicken Cheese Steak has practically the same taste, although it is evidently juicier than the Philly Cheese Steak.

The Hungarian Sausage, along with buttered onions, bell peppers, gravy, and cheese, bursts with flavor and is clearly the star of the menu. You won’t get anything else like this in JSEC.

For a quick snack, the tangy, sour cream flavored popcorn is a must-try. This soft, buttery snack is lightly dusted with a not-too sour flavoring that’s perfect for munching in between classes.

Concept

PhilYourBuns was borne out of the owners’ cravings for feel-good American food after a trip to Philadelphia. They sought to capture that warmth-bringing taste that is quintessential in American food.

Value for Money

The cost of meals range from Php 90-130. The price points are a bit steep for students on a budget, but this is because of their premium ingredients. If you feel like treating yourself to a good meal, PhilYourBuns is a good option.

Final Verdict

PhilYourBuns delivers on their promise of satisfying comfort food with its choice ingredients, although the flavor may be underwhelming at times. But the option of having a good meal on a bun or with rice is a smart consideration for busy students. With its wide array of choices, PhilYourBuns offers comfort food for the student on-the-go or the student that likes to take his or her time savoring the meal.

Rating: 4/5

 

Photo by Trina Camacho.

You might like these!
Food

A Decade of Busting College Hunger: The Recipe for Success

TEN YEARS, seven branches, and countless satisfied customers—Hunger Buster has been a beacon of culinary comfort within and beyond the Ateneo for a decade, satisfying burger cravings in the heart of the day. Over the years, it has evolved from a student-run JSEC stall to a well-established business on and off campus. Hunger Buster has […]

By Madi Castro, Ashley Lumauig and Audrey Ruiz

January 9, 2025

By Madi Castro, Ashley Lumauig and Audrey Ruiz • January 9, 2025

Food

Closing doors with open hearts: Maiora Bistro’s journey of pride and community

“TOWARDS GREATER things” is the English translation of “Maiora,” the name of a humble Filipino-Italian restaurant that used to serve as a home base for queer couple, Ghil Chua and Alex Lingcoran, and a sanctuary for its patrons. While the diner’s doors may have closed last November 4, Maiora Bistro will always be remembered as […]

By Hans Dominic Periodico, Bree Bernabe and Aldea Hao

January 4, 2025

By Hans Dominic Periodico, Bree Bernabe and Aldea Hao • January 4, 2025

Food

Festive Flavors: Which Filipino Christmas dessert are you?

It’s that wonderful time of the year again! In the holidays’ true spirit, our favorite Filipino desserts are making their way back to our tables. Which of these classic dishes do you best embody—were you sweet or a bit salty this year? Take this fun quiz to discover which Filipino Christmas dessert best matches your […]

By Hans Dominic Periodico and Ysa Agdamag

December 27, 2024

By Hans Dominic Periodico and Ysa Agdamag • December 27, 2024

Food

A hot girl’s guide to budget-friendly skincare breakfast

EAT YOUR skincare! The latest trend in beauty and wellness takes self-care to a whole new level with the skincare breakfast. Popularized by content creators on TikTok like Alice Sun or Cook With Candy, the skincare breakfast promises to incorporate the benefits of your skincare routine into your morning meal plan. From collagen-packed bone broth […]

By Chanel Ang and Bea Quinto

November 16, 2023

By Chanel Ang and Bea Quinto • November 16, 2023