JSEC Challenge Roundup 2025 Part 4
IN OUR fourth installment of the JSEC Challenge Roundup, Vantage Magazine ventures into the unique and festive fusion of Western and Asian cuisines—from American and French to Filipino and Mexican. Check out our reviews below to see which ones are Vant-certified and worth the hype! SMOOSH: The SMOOSH (Php 150) SMOOSH brings the bold, smoky […]
April 2, 2025
JSEC Challenge Roundup 2025 Part 3
CRAVING THE rich, vibrant flavors of Southeast Asia? You’re in luck! From reinventing familiar Filipino delicacies to putting different spins on Vietnamese meals, this year’s JSEC Challenge hosts a wide array of stalls offering tasty dishes from all over the region. Dive into these stalls’ unique menus with Vantage Magazine’s third installment of the JSEC […]
April 1, 2025
JSEC Challenge Roundup 2025 Part 2
EAST ASIAN cuisine is never complete without its signature meat dishes, each boasting the bold flavors of Mongolia, the fiery zest of China, and the rich savoriness of Taiwan. In this listicle, we dive into the diverse range of dishes served at Mongolian-styled JSEC stalls Mongch and Khan, Chinese-inspired Shanghai Fast Food and Bao, and […]
April 1, 2025
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JSEC Challenge Roundup 2025 Part 1
THE ANNUAL John Gokongwei Student Enterprise Center (JSEC) Challenge is upon us! With 29 food stalls vying for the crown, figuring out which ones to try can be dizzying, but don’t fret! The comeback of Vantage Magazine’s JSEC Roundup has you covered. Want a passport to authentic East Asian food without stepping off campus? This […]
April 1, 2025
A Decade of Busting College Hunger: The Recipe for Success
TEN YEARS, seven branches, and countless satisfied customers—Hunger Buster has been a beacon of culinary comfort within and beyond the Ateneo for a decade, satisfying burger cravings in the heart of the day. Over the years, it has evolved from a student-run JSEC stall to a well-established business on and off campus. Hunger Buster has […]
January 9, 2025
Closing doors with open hearts: Maiora Bistro’s journey of pride and community
“TOWARDS GREATER things” is the English translation of “Maiora,” the name of a humble Filipino-Italian restaurant that used to serve as a home base for queer couple, Ghil Chua and Alex Lingcoran, and a sanctuary for its patrons. While the diner’s doors may have closed last November 4, Maiora Bistro will always be remembered as […]
January 4, 2025
Festive Flavors: Which Filipino Christmas dessert are you?
It’s that wonderful time of the year again! In the holidays’ true spirit, our favorite Filipino desserts are making their way back to our tables. Which of these classic dishes do you best embody—were you sweet or a bit salty this year? Take this fun quiz to discover which Filipino Christmas dessert best matches your […]
December 27, 2024
A hot girl’s guide to budget-friendly skincare breakfast
EAT YOUR skincare! The latest trend in beauty and wellness takes self-care to a whole new level with the skincare breakfast. Popularized by content creators on TikTok like Alice Sun or Cook With Candy, the skincare breakfast promises to incorporate the benefits of your skincare routine into your morning meal plan. From collagen-packed bone broth […]
November 16, 2023
Kraving Cloud 9: Kraver’s Canteen
WITH THE food & beverage (F&B) industry easing safety restrictions post-pandemic, more customers now opt to dine in and experience an ambience where food transforms into a delightful celebration of culture and flavors shared with loved ones. Online deliveries are now a thing of the past, only becoming an option for its accessibility and convenience. […]
October 7, 2023